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Eating Democracy is the story of eaters from diverse backgrounds and locations. Some of them are city dwellers, others remote, some on low incomes, single or with large families to feed. Some are students, others work in hospitality or the arts, are academics or have professional careers. Some are couples with more choice, higher incomes, or living in areas where choice is more abundant. They each have different skills, abilities and choices when it comes to food. However, the eaters in this book share a common theme of helping to transform the food system as individuals determined to make a change. These are eaters who care about the food they consume, where they source it from, how it is grown, prepared and eaten.
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Eating Democracy is the story of eaters from diverse backgrounds and locations. Some of them are city dwellers, others remote, some on low incomes, single or with large families to feed. Some are students, others work in hospitality or the arts, are academics or have professional careers. Some are couples with more choice, higher incomes, or living in areas where choice is more abundant. They each have different skills, abilities and choices when it comes to food. However, the eaters in this book share a common theme of helping to transform the food system as individuals determined to make a change. These are eaters who care about the food they consume, where they source it from, how it is grown, prepared and eaten.
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FARMING DEMOCRACY opens the farm gates, it opens the books and ledgers, and aims to open our hearts and minds to the farming community. This book lets the world see the true work, rewards, and costs of farming! Farming Democracy tells the story of family farms doing things differently. They are working for a ‘new normal’ in agriculture that is fair to soil, water, animals, and people. These farmers are building regenerative, agroecological systems that are viable in an epoch that has seen a sharp decline in the number of farms globally.
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FARMING DEMOCRACY opens the farm gates, it opens the books and ledgers, and aims to open our hearts and minds to the farming community. This book lets the world see the true work, rewards, and costs of farming! Farming Democracy tells the story of family farms doing things differently. They are working for a ‘new normal’ in agriculture that is fair to soil, water, animals, and people. These farmers are building regenerative, agroecological systems that are viable in an epoch that has seen a sharp decline in the number of farms globally.