Published on 14 Nov 2012

This is David’s full talk on the economics of food, as part of Sydney’s City Talk series, including the latest punk economics video, which will also be uploaded separately.

You can find more information about City Talks at:

[button_link url=”http://www.cityofsydney.nsw.gov.au/council/news-and-updates/podcasts/city-talks” background=”#98CC66″  icon= “icon-globe” target=”” style=”” title=”” class=”” id=”” onclick=””]Link to City of Sydney’s City Talks[/button_link]

 

[button_link url=”https://afsa.org.au/blog/2012/11/29/recipes-for-change-city-of-sydney-evening-with-david-mcwilliams/” background=”#98CC66″  icon= “icon-film” target=”” style=”” title=”” class=”” id=”” onclick=””]Link to Russ Grayson’s story—Recipies for Change[/button_link]