More Information...From birth to bacon
We started our little farm from a bare patch of dirt four and a half years ago.
We now run an award winning free range heritage breed pig and goat farm in the wilds of Far North Queensland. As we are so remote here we do it all from the birth to the bacon.
We opened the local abattoir so our animals now have only a ten minute journey to their final destination.
We also built our own butcher shop and smoke house on the farm where we create from scratch tons of smokey goodness each week all chemical nitrate free.
We are in control of the whole supply chain and supply Queenslander's from Brisbane to Cairns with our products.
The farm is always open and we welcome visitors to come and see our little farm or visit our farm shop.
We have now opened up the doors for other like minded farmers in the district to be able to diversify their farming methods and have the facilities to allow them to succeed.
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