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Submissions

  • AFSA responds to the ACT Capital Food and Fibre Strategy

      AFSA recently responded to the call for submissions to ...

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  • A Licence to Sell Lettuce? ASFA Submission to FSANZ Proposal

      For three years FSANZ has been working on a ...

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  • Protecting farmers and preserving farm land: Submission on the Protections within the Victorian Planning Framework

    In October 2021 the Victorian Legislative Council tasked the Environment ...

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  • AFSA supports proposed changes to landscape rehydration infrastructure planning rules in NSW

    The Australian Food Sovereignty Alliance (AFSA) supports the proposed changes ...

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  • AFSA opposes JBS acquisition of Rivalea

    The proposed acquisition raises a number of concerns for AFSA ...

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  • Submission to the Independent Review of the Agvet Chemicals regulatory system

    In December, the federal Department of Agriculture, Water and the ...

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  • AFSA’s Response to the ACCC’s Perishable Agricultural Goods Inquiry

    On 26 August 2020, the Australian Treasurer, Josh Frydenberg and the Agricultural Minister David Littleproud announced ...

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  • Engaging Victorian regulators to reduce barriers to farmgate sales

    AFSA continues to engage with state agencies in Victoria to ...

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  • Submission to the Inquiry of the Agriculture and Water Resources Committee on growing Australian agriculture to $100bn by 2030

      In 2019 the Minister for Agriculture asked the Standing ...

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  • Submission to the Senate Inquiry on regulation of farming practices impacting the Great Barrier Reef

    New regulations under the Environmental Protection (Great Barrier Reef Protection ...

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  • Local Laws submission to defend the right to common resources

    Last week AFSA made a submission to the Hepburn Shire ...

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  • FSANZ proposes ‘licence to sell lettuce’ – AFSA says NO

    On 3 May 2019, Food Standards Australia New Zealand (FSANZ) ...

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The Agroecology & Food Sovereignty Alliance (AFSA) is a farmer-led civil society organisation of people working together towards socially-just and ecologically-sound food and agriculture systems that foster the democratic participation of Indigenous Peoples, smallholders, and local communities in decision making processes.

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Recent Posts
Food Sovereignty2026-05-03T14:54:08+10:00
We Are Hiring – First Peoples Focal Group Coordinator (Identified)

Food Sovereignty2026-05-03T14:54:08+10:003 May, 2026|

Food Sovereignty2026-05-02T15:03:21+10:00
Civil Society Declaration to the 38th FAO Asia-Pacific Regional Conference

Food Sovereignty2026-05-02T15:03:21+10:001 May, 2026|

Food Sovereignty2026-04-17T10:05:03+10:00
Strengthening the Australasian voice into the CSIPM

Food Sovereignty2026-04-17T10:05:03+10:0017 April, 2026|

Food Sovereignty2026-04-17T10:26:39+10:00
Solidarity Session #39 – Food Policy Councils: Learnings from Canada

Food Sovereignty2026-04-17T10:26:39+10:0010 April, 2026|

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