AFSA continues to engage with state agencies in Victoria to reduce regulatory barriers to farmgate sales, and hope to see progress in state regulations which can serve as an example for other states where small-scale farmers face scale-inappropriate regulation. In current discussions with AgVic around planning provisions, AFSA raised the many concerns and experiences that […]
2019 President’s Report
What a delicious year of growing and eating and winning and celebrating it’s been for AFSA! And yet while the food sovereignty movement has had many successes, I’d like to acknowledge the very real struggles farmers across Australia, especially in the east, are facing in the worst climate-change-affected areas. The past year has seen the […]
FSANZ proposes ‘licence to sell lettuce’ – AFSA says NO
On 3 May 2019, Food Standards Australia New Zealand (FSANZ) released an information paper on its proposed approach to a review of food safety standards in the Food Standards Code (the Review). The intention is to create a consistent and up-to-date approach to food safety management with regard to so-called “high-risk horticulture,” which includes a […]