Contact: Simon Matthee
0416 064 454
Gisborne South (VIC)
Sarah and Simon produce fresh sourdough and preserves from their farmhouse kitchen on Millett Road, supported by sheepdogs Leah & Jinx.
Using local organic and biodynamic ingredients we make real sourdough in small batches, with love. Our goal is to provide real, nutritious food to our local community.
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