AFSA Values & Theory of Change The 2022 AFSA National Committee have drafted this statement on our organisational values and theory of change. We intend it as a working document, open to members’ feedback and subject to revision until ratification at the 2022 AGM in October. We uphold the 7 Pillars of Food Sovereignty: Food […]
AFSA is expanding: Join our National Committee or sub-committees and working groups
Join our team: AFSA National Committee We are seeking nominations from people interested in joining our National Committee. We have a vacancy after the resignation of Vice President Nick Holliday, who is facing an even higher workload than usual in the face of major climate events impacting the farm. So while we are looking for […]
AFSA response to the National Biosecurity Strategy
AFSA has responded to the Australian Government Department of Agriculture, Water and the Environment’s National Biosecurity Strategy. We express concern with the Strategy’s limitations which focus heavily on surveillance and control, and less on prevention of biosecurity threats in agriculture, particularly through continued practice of intensive livestock. We also flag that Australia’s current colonial agricultural […]
Global perspectives: An update on AFSA’s international advocacy
AFSA National Committee member and International Liaison, Georgina Mulcahy, provides an update on taking the fight for food sovereignty global. AFSA joins the European Coordination of La Via Campesina to extend it’s deepest solidarity to the people of Ukraine and calls for the strict respect of human rights. Land for food, not for bombing! Peasants […]
Facing our Food Head On
Katherine Scott discovered Community Supported Agriculture (CSA) after exploring her options for delicious, quality food made ethically through a transparent process from farm to plate. Here, she shares her story on becoming a CSA member at Jonai Farms on Dja Dja Wurrung Country (Victoria). I just drove to the outskirts of town to pick up […]
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