Australian Food Sovereignty Alliance

Fair food for all Australians

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Stakeholder Open Webinar – Sustainable Agriculture – 23 March

March 17, 2021 by La Vergne Lehmann

As part of the Convention on Biological Diversity, a series of Stakeholder Open Webinar is being held during 2021. This series of webinars is intended to provide an important – and on-going – opportunity for parties and stakeholders to engage in a constructive exchange of views, and enhance their understanding of elements related to the […]

Filed Under: Agroecology, International

Intervention on the Global Biodiversity Framework calls for support to peasants and indigenous peoples’ as stewards of biodversity

February 26, 2021 by Amida

On February 18, as a member of the International Planning Committee for Food Sovereignty, AFSA delivered the following intervention to the 24th meeting of the Subsidiary Body on Scientific, Technical and Technological Advice, discussing recommendations for the post-2020 Global Biodiversity Framework. It calls on delegates to ensure the framework upholds the rights of indigenous peoples […]

Filed Under: Agroecology, International

Standing with small-scale and peasant producers at the FAO Asia Pacific Regional Conference

September 16, 2020 by Amida

AFSA fights for food sovereignty on many fronts – including in the international arena where governments, civil society, and other actors negotiate goals and policies that affect food systems in Australia and around the world. As part of the International Planning Committee for Food Sovereignty, AFSA reps take the concerns of small-scale producers and grassroots […]

Filed Under: Agroecology, International

Submission to the Inquiry of the Agriculture and Water Resources Committee on growing Australian agriculture to $100bn by 2030

July 29, 2020 by Amida

  In 2019 the Minister for Agriculture asked the Standing Committee on Agriculture and Food Resources to inquire into and report on growing Australian agriculture to $100 billion by 2030. It is critical that the needs and contributions of small- and medium-scale farmers and agroecological practices be strongly represented, as the the Committee will advise […]

Filed Under: Agroecology, Submissions Tagged With: Agroecology, submissions

A Food Sovereignty Approach to Preserving Biodiversity

June 18, 2020 by Tammi Jonas

The following presentation was delivered by AFSA President Tammi Jonas on 18 June 2020 in a webinar hosted by the World Wildlife Fund, the World Health Organisation, and the Convention on Biological Diversity for an audience of 450 UN organisations, NGOs, and social movements – ‘Protect and Preserve Nature, the Source of Human Health: Stepping […]

Filed Under: Agroecology, GMO, Indigenous Tagged With: biodiversity, CBD, post-2020 global biodiversity framework, WHO, WWF

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Recent Posts

  • Solidarity Session 13 – Emerging tech with Friends of the Earth
  • Contribute to AFSA’s next book!
  • Stakeholder Open Webinar – Sustainable Agriculture – 23 March
  • Intervention on the Global Biodiversity Framework calls for support to peasants and indigenous peoples’ as stewards of biodversity
  • Submission to the Independent Review of the Agvet Chemicals regulatory system

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Latest submissions

Local Laws submission to defend the right to common resources

Last week AFSA made a submission to the Hepburn Shire Council to defend residents’ rights to forage, collect firewood, have more than 20 chooks, and salvage materials from the tip and roadside without need for a permit. We were concerned that these laws originated from overzealous risk management policies rather than residents’ interests. Further, they […]

FSANZ proposes ‘licence to sell lettuce’ – AFSA says NO

On 3 May 2019, Food Standards Australia New Zealand (FSANZ) released an information paper on its proposed approach to a review of food safety standards in the Food Standards Code (the Review). The intention is to create a consistent and up-to-date approach to food safety management with regard to so-called “high-risk horticulture,” which includes a […]

NSW Fresh Food Pricing Parliamentary Inquiry Hearing

On Friday 22 June 2018, AFSA attended the NSW Fresh Food Pricing Parliamentary Inquiry Hearing at Parliament House in Sydney. AFSA was selected and recognised as a key stakeholder in the food system by the parliamentary members in this Upper House inquiry. Tammi Jonas, president of AFSA, and our paralegal Sarah de Wit were welcomed […]

Response to the Proposed Draft Australian Animal Welfare Standards and Guidelines for Poultry

View AFSA’s entire submission here.  The current review of the Model Code of Practice for the Welfare of Animals – Domestic Poultry offers the first opportunity in 15 years to improve the minimum welfare standards for domestic poultry in Australia. It provides the chance to modify Australian standards to reflect current animal welfare science and […]

Poultry Welfare Reforms Fact Sheet

The Codes for animal welfare for poultry are being reviewed for the first time in over 15 years. The result will be one Australia-wide Code on animal welfare for poultry. Two main documents, along with an independent Farmed Bird Science Welfare Review and many supporting papers, have been released for public comment: The Draft Standards […]

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Recent posts

  • Solidarity Session 13 – Emerging tech with Friends of the Earth April 6, 2021
  • Contribute to AFSA’s next book! April 1, 2021
  • Stakeholder Open Webinar – Sustainable Agriculture – 23 March March 17, 2021
  • Intervention on the Global Biodiversity Framework calls for support to peasants and indigenous peoples’ as stewards of biodversity February 26, 2021
  • Submission to the Independent Review of the Agvet Chemicals regulatory system February 15, 2021

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